Tamana Shokudo, formerly known as Natural Food Studio, opened its doors in 2011. Since then, with the increasing awareness of food, health and the environment, the organic restaurant has been attracting not only vegetarians but all the food lovers across generations and cultures.
Taman Shokudo is located at a quiet corner of Omotesando, which is the most fashionable shopping district in Tokyo. Although the place is little hidden from the main Aoyama street, our presence came to be known in the neighborhood by word of mouth of people who are fascinated with our food, and now we are recognized nationwide through media.
Tamana’s foremost priority is to serve our customers delicious meals which would keep them in good health. For the purpose, we set traditional Japanese fermentated recipes and Macrobiotic principles as our two main philosophical pillars. Our nouvelle Japanese cuisine is a mixture of French, Italian and Japanese cooking style with Macrobiotic principles.
Our aim is to let people all over the world to experience the authentic organic food, which many people often have stereo-typed image of bland and boring. Many of our carnivore customers found their delightful surprise and satisfaction with vivid dish up and volume of our vegetable meals. Mothers and children fully enjoy their meals because they knew that we use the finest and freshest seasonal ingredients that are locally produced by the conscientious farmers.
We also run cooking school “Tebegoto Kyoshitsu” and grocery store “Tabemono Shoten” to share our ideal and joy of having good food with as many people as possible.
Our professional staffs continue consistent effort to maintain and improve our high standards of services.
3-8-27 Minami Aoyama, Minato-ku, Tokyo 107-0062
Tel: Int ＋（81） (0)3-5775-3673
Fax: Int ＋（81） (0)3-5775-3674
7 days a week
Lunch:Weekday 11:00～15:30(Last order 14:30)
Holiday 10:00～15:30(Last order 14:30)
Dinner: 18:00～22:30(Last order 21:30)
※We do not have our own car park. The nearest toll car park is this “24h Times Aoyama Dori Dai-ichi (http://times-info.net/map/parkdetails/BUK0023340.html)”. The parking space is limited. We suggest that you use other means of transportation especially on weekends and public holidays.
All come with complimentary organic coffee or Japanese tea.
Luxurious 5 course meal without any animal proteins.
Our signature set lunch of wonderful vegetables and traditional fermentated recipes. We use about 40 different ingredients to maximize nutritious balance.
VEGAN’S SANDWICH WITH SOUP AND SALAD
Packed with grilled seasonal vegetables. We only use the finest natural yeast bread. A gigantic American diner’s size!
TODAY’S SOUP AND SALAD SET
A WIDE SELECTION OF VEGAN／VEGETARIAN DESSERTS!!
We serve a new dishes in this summer.
Very selected vegetables & natural fishes from Shirahama.
Antipast of organic vegetables,”Norimaki” and some Tofu with malted salt.
Selectable menu course
*From Monday through Friday, we accept lunch time reservations only for parties able to be seated before 12pm. Parties arriving after 12pm on Monday through Friday, and for Saturday,Sunday and Holiday lunch, will be seated on a first come first served basis.